by Xiu Ling
(JB, Malaysia)
Was trying to see if anyone has written about this famous South East Asian coffee, seems like nobody did, so I would put in some words on it. It is a coffee that is brewed using coffee socks, and most people like to drink it without any milk just sugar -so they are known as kopi o. kopi is a Chinese dialect hokkien version for coffee (sounds pretty similar right?
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