The french coffee maker is more commonly known as the french press and though it is often believed that a Frenchman was the one who first introduced the French press, nobody can say for sure.
Although it is true that the first French press appeared in France during the mid 1800’s, hence why it is coined as the French coffee maker, it was patented in 1929 by an Italian, Attilio Calimani, who furthered the design and made some significant improvements. Another Italian, by the name of Faliero Bondanini, also made further improvements on the design of the French Press.
This French coffee maker isn’t known as the French press in other parts of the world. In some places, it is known more as the plunger pot or press pot. Some just simply call the French Press a Bodum, which is a major brand name of this particular kind of coffee maker.
It may be called by different names, but as long as it is a narrow cylindrical glass pot that is fitted with a plunger-type mechanism that fits snugly inside the cylinder and has a fine wire mesh or nylon mesh filter, it is the French coffee maker.
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Despite its simplicity, it is still one of the best coffee makers in existence today, particularly due to its ability to make a cup of great-tasting coffee, sometimes tasting better than those brewed from the more technologically advanced automatic coffee makers in the market today.
Using the French Press
Before anything else, the French press requires the use of coffee that is ground to a coarser grind size. As a general rule, use a coarser grind than what you would normally use for a drip coffee maker, such as a DeLonghi coffee maker or a Cuisinart coffee maker.
To brew coffee with a French press, spoon the coffee grounds into the pot and pour near-boiling water into the pot. Stir the mixture and let it sit and brew for a few minutes.
Learn about these methods and more in our free Coffee Class in Singapore
If you are looking for a very light French Coffee Maker - Introducing ESPRO Ultralight (Marketed in Singapore by Kaffa Kaldi Pte Ltd)
Then, place the lid over the pot and depress the plunger lightly until the filter reaches the bottom of the pot. The filter holds the grounds at the bottom of the pot, allowing you to pour the coffee into a cup.
Since the coffee grounds are always in contact with the water during the brewing process, the coffee grounds are fully saturated and extracted.
And unlike drip coffee makers that make use of paper filters, none of the essential oils are absorbed and trapped, which is why French press coffee or pressed coffee possesses maximum flavor.
And this is why the French press can make a great-tasting cup of coffee, even better than those brewed from the most expensive and popular drip coffee makers of today.
Therefore, if you’re planning to buy a coffee maker, consider getting the French coffee maker. Although it remains unchanged since the last century, it is a very affordable coffee maker that allows you to brew the best tasting cup of coffee.
Learn how to use a french press as a coffee maker or more information about French Press Coffee in Singapore.
OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link).
In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years:
OCM's campaigns: F&B Marketing Ideas by OCM
OCM's Events: F&B Industry events by or with OCM
Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops:
OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more.
So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates:
For regular coffee (F&B) related videos: OCM Youtube
For Daily Coffee Inspiration (fun coffee content): OCM IG
For insights into the coffee (F&B) industry: OCM LinkedIN
PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).
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