Pyrex percolator – what you see is what you get

Firstly, Pyrex percolator is old technology. The coffee percolator has been around for close to two hundred years. It is widely assumed to have been developed in Europe in the early 1800’s.

Even if this “technology” is old today, the coffee percolator is still a favourite amongst many coffee enthusiasts and people who enjoy the outdoors.

The percolator coffee maker is easy to use. Water is filled in the bottom reservoir and coffee grounds are placed in the filter basket at the top of the central column.

The pot is assembled and placed over heat. As the water heats and boils it passes up the central column and spills out over the coffee grounds.

It percolates through the grounds and ends up in the reservoir from where it will pass up the central column again and percolate once more.

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Love coffee? Here is some more "free stuff"! Learn more with this ebook (is free!)

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How to make coffee without machine? 

How many grams of coffee for V60? 

How to brew coffee using coffee sock? 

How to use French Press as a coffee maker? 

How to use a Drip Coffee Bag? 

Learn about these methods and more (such as coffee cupping) in our free coffee classes. 

A collection of the various Drip Coffee Methods 

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The thing about the percolator is that one cannot see when the coffee is done. That is why a Pyrex percolator is great. This percolator is one of many Pyrex glassware items that have stood the test of time.

Pyrex is usually associated with Pyrex bowls and Pyrex dishes and not necessarily coffee percolators. Just as the Pyrex bowl is heat resistant and shock resistant, so the Pyrex percolator is able to with stand similar treatment. The great thing about using a Pyrex perk coffee maker is that one can monitor the progress made in the percolating process. One is able to closely observe the change is colour o the water to a rich coffee colour.

The Pyrex allows the coffee lover to individualize his or her coffee percolating experience by being able to accurately assess the progress made in the percolating process.

Just as it is easy to clean a Pyrex mixing bowl, so it is easy to clean this percolator. Any remains of the percolating process can easily spotted in the Pyrex glassware percolator.

Unlike other percolators where it is not possible to easily inspect all the components of the percolator, the Pyrex allows for easy and thorough inspection.

A clean coffee percolator is the secret to good percolated coffee. Any residues from a previous brew might become rancid and there by taint and spoil any subsequent brew.

Pyrex transparent nature allows you to clean it and gives you the ability of being able to accurately assess the strength of the brew that makes the Pyrex percolator such a good idea.

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About US | OCM Profile

OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link). 

In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years: 

OCM's campaigns: F&B Marketing Ideas by OCM 

OCM's Events: F&B Industry events by or with OCM

Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with. 

Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops: 

OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more. 

So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates: 

For regular coffee (F&B) related videos: OCM Youtube

For Daily Coffee Inspiration (fun coffee content): OCM IG

For insights into the coffee (F&B) industry: OCM LinkedIN 

PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).

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Latest event/Webinar

Learn more about the event on The Power of Market Research organised by Alumni of Adelaide University. 

**Gain insights into Singapore Industry with a free F&B industry report valued at $495. 

See you on 24 August 1630 hr. (Sign up below)

Free tickets code: adelaide0823

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Starting a coffee shop?: Free Cafe Setup cost Calculator

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Featured coffee brewing method: How to prepare V60 Coffee? 

Previously: Making Coffee with a Coffee Sock. 

Featured: Office Coffee Machines

Follow Oncoffeemakers.com's board Office Coffee Machines | Singapore on Pinterest.

Do check out other cool boards such as the one all on how to make coffee and drip coffee.

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